Chaussons aux pommes

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Chaussons aux pommes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chaussons aux pommes is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. Chaussons aux pommes is something which I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Chaussons aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chaussons aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chaussons aux pommes is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chaussons aux pommes estimated approx 30 min.
To get started with this particular recipe, we must prepare a few ingredients. You can have Chaussons aux pommes using 7 ingredients and 10 steps. Here is how you can achieve it.
Petit atelier pâtisserie avec les enfants ce mercredi après-midi 😍
Ingredients and spices that need to be Get to make Chaussons aux pommes:
- 1 pâte feuilletée
- 2 pommes
- 20 g beurre
- 1 cuillère à soupe sucre roux
- 1/2 verre eau
- 1 sachet sucre vanillé
- 1 œuf
Steps to make to make Chaussons aux pommes
- Éplucher, épépiner les pommes et les couper en cubes.
- Dans une casserole, faire fondre le beurre, ajouter les pommes puis le sucre roux, le sucre vanillé et l'eau, laisser cuire une quinzaine de minutes pour écraser et en faire de la compote.


- Laisser refroidir cette dernière.

- Dérouler la pâte feuilletée et à l'aide d'un emporte pièce (si possible cannelé) faire plusieurs cercles.

- Déposer la compote au milieu.
- Battre l'œuf entier.
A l'aide d'un pinceau, badigeonner d'œuf sur le pourtour de la pâte.
- Refermer la pâte en deux afin de former des chaussons. Avec vos doigts mouillés bien appuyer sur les bords pour éviter que la compote ne s'échappe lors de la cuisson.

- Rebadigeonner le chausson avec l'œuf pour la dorure.
Pour la déco, faire des quadrillages avec le dos du couteau et un petit trou avec la pointe du couteau pour que ça cuise bien à l'intérieur.
- Enfourner pendant 15-20 minutes à 180°C.

- Moi j'ai fais des minis chaussons donc j'ai pu en faire 12 avec 1 rouleau de pâte feuilletée, à vous de choisir la taille (bien sûr, pas de gâchis, les chutes de pâte, on refait une boule, on étale et on refait des cercles autant qu'on peut).
Sinon, niveau esthétique vous pouvez faire mieux, comme j'ai fais ça avec les enfants, c'est le goût qui compte et le temps qu'on passe ensemble 🤤😘
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This isn't a full guide to fast and simple lunch recipes however its great something to chew on. Ideally this will certainly obtain your creative juices moving so you can prepare tasty dishes for your family members without doing way too many square meals on your journey.
So that's going to wrap this up with this exceptional food Recipe of Homemade Chaussons aux pommes. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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