Tajine de patate douce aux petits légumes

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tajine de patate douce aux petits légumes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tajine de patate douce aux petits légumes is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look fantastic. Tajine de patate douce aux petits légumes is something which I have loved my entire life.

Many things affect the quality of taste from Tajine de patate douce aux petits légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tajine de patate douce aux petits légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tajine de patate douce aux petits légumes is 4 à 5 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tajine de patate douce aux petits légumes using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Tajine de patate douce aux petits légumes:

1. 1 oignon
2. 1 gousse d'ail
3. 1 patate douce
4. 2 ou 3 carottes
5. 1 ou 2 courgettes
6. épices
7. huile d'olive
8. raisins (facultatif)

Steps to make to make Tajine de patate douce aux petits légumes

1. Faire dorer dans l'huile d'olive l'ail et l'oignon réduit en petit morceaux.
2. Rajouter les carottes coupées en rondelles. Les faire revenir 5 minutes.
3. Ajouter la patate douce coupée en cube assez gros et pour finir la courgette et les raisins si vous aimez le mélange sucré-salé
4. Ajouter les épices. Pour une version orientale: ras el hanout, sel poivre, curcuma ou curry. Pour une version méridionale: herbes de provence, laurier, sel, poivre.
5. Laissez mijoter minimum 30mn. Plus ça mijote, plus ça compote et plus les saveurs sont amplifiées.
6. À vos fourchettes !!

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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Tajine de patate douce aux petits légumes. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!